Perishables
Shipping Perishable Cargo
Course objectives
- Improve time and temperature-sensitive cargo management with latest methods and techniques
- Explore the latest industry trends and types of perishable commodities transported by air
- Analyze global government controls and reduce your business exposure Identify new market opportunities
- Study transport standards and documents to improve service to existing markets
- Apply the current Shipping Perishable Cargo Guidelines Publication in conjunction with the Shipping Perishable Cargo.
Course content
- How to use IATA’s Perishable Cargo Regulations manual
- Government and airline regulations
- Food safety and countries
- Carrier regulations
- Shipper’s and airline’s responsibilities
- Perishables facts and types
- Perishable classification
- Packaging
- Documentation and labelling
- Acceptance and control
- Perishable handling procedures
- ULD and airport operations
- Damage, claims and tracking
- Air transport of cut flowers
- Cites.
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